Feast of Thanksgiving: An Inclusive, Modified Communion Service for Thanksgiving
by Lois Siemens
2009, 5 pp
Based on the agape meal of the Early Church. Uses a variety of food items (grapes, crackers, vegetables, pickles, chocolate, chicken, apple juice) to symbolize the patterns and rhythms of our past year. This reminiscing is to evoke thanksgiving to God for God's presence throughout the ups and downs of the year.
Type | |
Genre | Complete Worship Service |
Season | Thanksgiving |
Event | Agape Meal, Communion |
Audience | Leaders |
Language | English |
Publisher | Superb Mennonite Church, Kerrobert SK |
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