Rede-Made Noodles - Medium: 700 grams

Pasta that is “Just Like Grandma’s Old Fashioned Egg Noodles.”

The dough is rolled out and cut (not processed via extrusion like most mass-production pasta manufacturers). This small batch production method, along with the use of only the best ingredients, is what produces the home-made taste, texture and quality characteristics of Rede-Made Noodles.

Produced and packaged in Winkler, Manitoba with local and Manitoba Farm sourced ingredients.
Food & MerchandiseEgg Noodles
PublisherRede-Made Noodles

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